Coconut Chutney

 

Coconut Chutney is a simple chutney  and very easy to make. Delicious. It goes well with Idli, Dosa, Vada, Bajji etc. It is made grated coconut.

Grind

Coconut-- 1 cup

Roasted Gram - 1/2 cup

chilli - 2 

ginger- 1/2 inch piece

salt - 1/2 tsp

seasoning

oil-2 tsp

mustard-1/2tsp

urad- 1/2tsp

curry leaves - few

Take a Mixie jar . Add the coconut, chilli, roasted gram, ginger ,salt and grind it by adding 1/4 cup of water or little less water to a smooth consistency. Remove it in a serving dish. Now let's do the seasoning

Then take a pan. Add the oil and when it is hot add mustard, urad, curry leaves. when urad turns golden brown and mustard pops, take it off the heat and pour it in the chutney.

Serve with Hot Idli/ Dosa