Quick and Easy Salsa

 

Here's your Quick and Easy Salsa recipe

🥣 Quick & Easy Salsa

A fresh and flavorful salsa made in minutes using a food processor. Perfect for chips, tacos, or as a zesty topping!

📝 Ingredients

• Tomatoes – 1 cup, chopped

• Onions – ½ cup, chopped

• Coriander/Cilantro – ½ cup, chopped

• Salt – to taste

• Lemon juice – from ½ a lemon

• Jalapeño or Green Chilli – chopped, adjust to taste

  🌶️ Tip: For a milder salsa, remove seeds or skip the chilli altogether.

🧑‍🍳 Instructions

1. Add all ingredients to a food processor.

2. Pulse until you reach your desired texture — chunky or smooth.

   🔄 Tip: Don't over-blend if you like your salsa chunky.

3. Taste and adjust salt or lemon juice if needed.

🌟 Tips & Variations

• 🥭 Add a few cubes of mango or pineapple for a fruity twist.

• 🧄 Toss in a clove of garlic for extra flavor.

• 🍅 Use ripe tomatoes for the best taste.

✅ Your Salsa is Ready!

Serve immediately or chill for 15–30 minutes to let the flavors blend. Great with tortilla chips or as a side with your favorite dishes!