Quick and Easy Salsa

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Here's your Quick and Easy Salsa recipe

🥣 Quick & Easy Salsa

A fresh and flavorful salsa made in minutes using a food processor. Perfect for chips, tacos, or as a zesty topping!

📝 Ingredients

  • Tomatoes – 1 cup, chopped

  • Onions – ½ cup, chopped

  • Coriander/Cilantro – ½ cup, chopped

  • Salt – to taste

  • Lemon juice – from ½ a lemon

  • Jalapeño or Green Chilli – chopped, adjust to taste

    🌶️ Tip: For a milder salsa, remove seeds or skip the chilli altogether.

🧑‍🍳 Instructions

  1. Add all ingredients to a food processor.

  2. Pulse until you reach your desired texture — chunky or smooth.

    🔄 Tip: Don't over-blend if you like your salsa chunky.

  3. Taste and adjust salt or lemon juice if needed.

🌟 Tips & Variations

  • 🥭 Add a few cubes of mango or pineapple for a fruity twist.

  • 🧄 Toss in a clove of garlic for extra flavor.

  • 🍅 Use ripe tomatoes for the best taste.

✅ Your Salsa is Ready!

Serve immediately or chill for 15–30 minutes to let the flavors blend. Great with tortilla chips or as a side with your favorite dishes!





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